Christmas cookie trays available by pound. Text to order 401-239-6251
Assorted Christmas cookies $35/lb
Assorted Christmas cookies (various size trays available)
sour cream coffee cake, $30
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Sold by weight, $35 lb. Christmas cookies will always be an assortment. For seasonal themed cookies see current options.
Christmas cookies will always be an assortment. For seasonal themed cookies see current options.
Linzer Cookies
Cardamom Cookies
Moravian Spice Cookies
Walnut Wreath Cookies
Almond Foldovers
Nut Crescents
Peanut butter balls
Sour cream coffee cake, serves 10-12, ~3.2lbs, $30.
Blueberry Pie $40
9" Galette des Rois (king cake) serves 6. $40.
Pick-up only
Limited supply available. Made to order. Please order 48hrs ahead.
croissant or pain au chocolat, $3.50 each
apple turnover, $3.50 each
Deep Dish Apple Pie $40
Apple Cake, $20
Raspberry Crumble, various sizes
Almond Cake (10-12 slices for a bundt) $38.
Pick-up only
Zucchini Bread & Lemon Poppy Seed Pound Cake, $20 ea
Banana Nut, Apple or Pumpkin Spice Bread
loaves ~1lb each, $15 ea
Madeleines $12/doz
Bran muffins
Red Velvet Layer Cake, special order $75.
Confetti Cake
Brioche $12 a loaf
Pumpkin Pie $40
Sugar Cookies
Anise Sandwich Cookies
Chocolate Icing Sugar Cookies
Tie-Dye Cupcakes
5-Spice Valentine Cookies
Irish Soda Bread $14 a loaf, about 1.6lbs
Assorted Easter themed cookies. $25/lb.
16oz, 8oz & 4oz bages available while supplies last. Everyone is unique!
Strawberry Pie $40
Strawberry lemon Crumble, $30
Seasonal Cherry Pie & Blueberry Crumble $40
About cynthiascottagekitchen.com
Our Mission
Our Sustainability
Our Ingredients
At cynthiascottagekitchen.com, my mission is to bake delicious & wholesome products that remind customers of mom's baking. I put a lot of love into what I bake. Memories of baking with my own mother, recipes handed down, the celebration that accompanied a pie at Thanksgiving or cookies left for Santa are favorites everyone can appreciate. For me even a muffin can bring joy.
Don't you agree?
Our Ingredients
Our Sustainability
Our Ingredients
I believe that the key to great taste is quality ingredients. I am committed to using organic and non-GMO ingredients whenever possible. I will only use organic eggs from free-range chickens & organic milk from grass fed cows. Basically, if I wouldn't serve it to my children, I won't make it for you. I bake everything from scratch in my
I believe that the key to great taste is quality ingredients. I am committed to using organic and non-GMO ingredients whenever possible. I will only use organic eggs from free-range chickens & organic milk from grass fed cows. Basically, if I wouldn't serve it to my children, I won't make it for you. I bake everything from scratch in my kitchen, so you can be sure that it is fresh and flavorful .
Our Sustainability
Our Sustainability
Our Sustainability
I believe that good food should be good for the planet, too. That's why I am committed to sustainability in everything I do. I research eco-friendly materials, recycle and compost as much as possible. I'm always looking for ways to reduce our environmental impact and make a positive difference in our community.